- Traditional wooden mountain chalet
- Pleasant interior and friendly servise
- Czech cuisine using local sources of seasonal ingredients
- Specialities:Pajfál dumpling and sirloin steak with sour cream
- opening hours: 9:30 – 17:00
- stylish restaurant with a 100-year-long history
- seating capacity for 50 people
- fast food buffet on the ground floor
- non-smoking restaurant
- daily menu consists of popular dishes from traditional Czech cuisine
- bowling
- children’s corner
- opening hours, in season, 9:30 – 22:00
- self-service restaurant with 40 places
- sun terrace
- accommodation available
